Marshmallows

You will need

• 2 packets flavorless gelatin 

• 2 cups sugar 

• teaspoon sea salt 

• teaspoon vanilla extract 

• 1 cup water 

• powdered sugar

• cookie cutters

Process

• Mix two packets Gelatin with 1/2 cup water and let it to set

• Add sugar and a 1/2 cup of water to a medium sauce pan

• Set your temp. to med. or around 5

• Add gelatin, should be firm, to the mixture

• Scrap the gelatin out completely

• Bring to a boil then move to your mixer

• Add vanilla and salt

• Set your mixer to the lowest setting for about two minutes

• Move to the highest setting until your mixture has doubled in size

• On a flat surface layer powdered sugar

• top it with your marshmallow mixture

• Smooth it out and top it off with more powdered sugar

• Once the marsh marshmallow is set and firm to the touch your free to cut it out and do whatever you wish with the rest 

https://www.youtube.com/watch?v=RB1fAGhbEO8&index=1&list=PLN0jtADBUv_HXQUfiSpLQrMYp1ary30I1