Toffee Popcorn

You Will Need

• 1/2 Teaspoon Salt
• 1 Teaspoon Vanilla Extract
• 1/2 Teaspoon Baking Soda
• 1 Cup Butter 
• 2 Cups Brown Sugar
• 1/2 Cup Corn Syrup 
• Popcorn

Process

• Pop some popcorn
• Put in as many shallow pans necessary
• Preheat oven to 250 degrees
• Set your stove for medium or 5 
• In a medium sauce pan melt the butter, brown sugar, corn syrup, and the salt
• DO NOT STIR FOR FOUR MINUTES
• Remove from heat
• Add vanilla extract and baking soda and mix
• Drizzle toffee on popcorn and mix in 
• Bake for one hour in 15 minute segments
• Every 15 minutes mix it up
• Once cooled break in to pieces