Spicy Hot Chocolate

You Will Need

Supplies

• Sifter
• (Optional: Mason Jars)

Ingredients

• 1 1/2 Cups Cane Sugar
• 1 Cup Cacoa Powder (I am not quiet sure where it would be available to everyone)
• 1 Teaspoon Cinnamon
• 1/8 Teaspoon Salt (Originally called for Pink Himalayan salt but regular salt works fine)
• 1/8 Teaspoon Cayenne  Powder
• (Optional: Vanilla Bean)
• (Optional: Marshmallows (Please refer to Marshmallows for my recipe))

Process

• Add all the powder ingredients in to the sifter
• With a large bowl underneath ensure there are no clumps
• With a measuring cup scoop the mix in to the mason jars or whatever you chose to use
• If you decided to use vanilla bean cut in half and stick in the mix
• Place the marshmallows on top if you decided to use them